SAFITRI, Dian; WIDIADA, Igde; SWIRYAJAYA, Iketut; SOFIYATIN, Reni. Pengaruh Penambahan Bubur Rumput Laut (Eucheuma Cottoni)Terhadap Sifatorganoleptik Dan Kadar Iodium Dodol Rumput Laut. Jurnal Gizi Prima (Prime Nutrition Journal), [S. l.], v. 3, n. 1, p. 49–53, 2019. DOI: 10.32807/jgp.v3i1.108. Disponível em: https://jgp.poltekkes-mataram.ac.id/index.php/home/article/view/108. Acesso em: 20 feb. 2026.