CHANDRADEWI, AASP; MAULIDA, Novia; DARAWATI, Made; SURANADI, Luh. Study of Organoleptic Properties and Nutritional Content of Banana Brownies AS Healthy Snacks for School Children. Jurnal Gizi Prima (Prime Nutrition Journal), [S. l.], v. 8, n. 2, p. 73–79, 2023. DOI: 10.32807/jgp.v8i2.433. Disponível em: https://jgp.poltekkes-mataram.ac.id/index.php/home/article/view/433. Acesso em: 28 feb. 2026.