MOLEKA, Febi putri. The Effect of Modifying Vegetable Side Dishes on The Taste and Acceptability of Food in Patients with a Regular Food Diet in The Morning Meal Menu. Jurnal Gizi Prima (Prime Nutrition Journal), [S. l.], v. 10, n. 1, p. 29–34, 2025. DOI: 10.32807/jgp.v10i1.514. Disponível em: https://jgp.poltekkes-mataram.ac.id/index.php/home/article/view/514. Acesso em: 27 feb. 2026.