LESTARI, Fania Ayu; CHANDRADEWI, AASP; WIDIADA, I Gde Narda; SURANADI, Luh. The Effect of Modifying Mendoan Tempeh Recipe into Tempeh Perkedel on the Acceptability of Non-Diet Patients in the Inpatient Room of Lotim Medical Center Hospital. Jurnal Gizi Prima (Prime Nutrition Journal), [S. l.], v. 9, n. 2, p. 83–87, 2024. DOI: 10.32807/jgp.v9i2.550. Disponível em: https://jgp.poltekkes-mataram.ac.id/index.php/home/article/view/550. Acesso em: 23 feb. 2026.