[1]
B. A. C. Dewi, L. Suranadi, M. Darawati, R. Sofiyatin, and I. G. N. Widiada, “The Effect of Nutritional Counseling with Booklet Media on Food Waste in Hypertension Patients at Praya Regional Hospital”, JGP, vol. 9, no. 1, pp. 27–36, Mar. 2024.