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Vol 3, No 2 (2018): JURNAL GIZI PRIMA PENGARUH PEMBERIAN PUDING BUAH NAGA MERAH (Hylocereus Polyrhizus) TERHADAP KADAR KOLESTEROL TOTAL PASIEN HIPERKOLESTEROLEMIA RAWAT JALAN DI RSUD KOTA MATARAM Abstract  PDF
Sarafatayat Sarafatayat, Fifi Luthfiyah, Susilo Wirawan, Ni Ketut Sri Sulendri
 
Vol 3, No 1 (2018): JURNAL GIZI PRIMA HUBUNGAN PENGETAHUAN TENTANG BAHAN MAKANAN SUMBER LEMAK DENGAN TINGKAT KONSUMSI LEMAK DAN KADAR KOLESTEROL TOTAL PASIEN HIPERKOLESTEROLEMIA ANGGOTA PERSATUAN DIABETISI (PERSADIA) MATARAM Abstract  PDF
Wahidatul Laeni Sa’adah, Aladhiana Cahyaningrum, NiKetut Sri Sulendri, Fifi Luthfiyah
 
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