The Relationship Between Emotional Eating And Nutritional Status In Women Of Reproductive Age In The Rimau Islands, Sumur Village

Sofyan Musyabiq Wijaya, Ramadhana Komala, Sutarto Sutarto, Syahrul Hamidi Nasution

Abstract


Background: The group of women of childbearing age is one of the phases to prepare a quality next generation. Inadequate food intake can cause problems with Chronic Energy Deficiency (KEK) in women of childbearing age. In women, the presence of depressive symptoms worsens the relationship between emotional eating and food intake. This study aimed to determine the relationship between emotional eating and the level of nutritional adequacy in women of childbearing age in the Rimau Islands, Sumur Village, South Lampung.

Research Methods: This study used a cross-sectional or cross-sectional design. Researchers used the Dutch Eating Behavior Questionnaire (DEBQ), translated into Indonesian, specifically for Emotional Eating The nutritional status of young women can be seen from the Body Mass Index (BMI).

Research Result: This study included 20 of the 30 respondents who attended. The statistical test for emotional eating on nutritional status (obesity) has no relationship with the p-value (0.766).

Conclusion: This study concludes that there is no relationship between emotional eating and Nutritional Status.


Keywords


Emotional Eating, Women of Reproductive Age, Nutritional Status

Full Text:

PDF

References


Aldossari, Khaled K. et al. 2021. “The Association between Overweight/Obesity and Psychological Distress: A Population Based Cross-Sectional Study in Saudi Arabia.” Saudi Journal of Biological Sciences 28(5): 2783–88.

Banna J C, Panizza C E, Boushey C J, Delp E J, Lim E. 2018. Association between Cognitive Restraint, Uncontrolled Eating, Emotional Eating and BMI and the Amount of Food Wasted in Early Adolescent Girls. Nutrients. 10 (9): 1-10

Braden, Abby et al. 2018. “Eating When Depressed, Anxious, Bored, or Happy: Are Emotional Eating Types Associated with Unique Psychological and Physical Health Correlates?” Appetite 125: 410–17

Camilleri G M, Mejean C, Kesse-Guyot E, Andreeva V, Bellisle F, Hercberg S. 2014. The associations between emotional eating and consumption of energy-dense snack foods are modified by sex and depressive symptomatology. J Nut. 144(8): 1264-73

Mantau, Alexandra, Stefan Hattula, and Torsten Bornemann. 2018. “Individual Determinants of Emotional Eating: A Simultaneous Investigation.” Appetite 130: 93–103.

Ling, Jiying, and Nagwan R. Zahry. 2021. “Relationships among Perceived Stress, Emotional Eating, and Dietary Intake in College Students: Eating Self-Regulation as a Mediator.” Appetite 163(October 2020): 105215

Paans, Nadine P.G. et al. 2019. “Depression and Eating Styles Are Independently Associated with Dietary Intake.” Appetite 134: 103–10.

Webb, Haley J., Jessica L. Kerin, and Melanie J. Zimmer-Gembeck. 2021. “Increases in Emotional Eating During Early Adolescence and Associations With Appearance Teasing by Parents and Peers, Rejection, Victimization, Depression, and Social Anxiety.” Journal of Early Adolescence 41(5): 754–77.




DOI: https://doi.org/10.32807/jgp.v8i1.395

Copyright (c) 2023 Jurnal Gizi Prima (Prime Nutrition Journal)

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Address:

Jurnal Gizi Prima (Prime Nutrition Journal) 2656-2480 Kampus A Poltekkes Kemenkes Mataram, Jurusan Gizi, Jl. Praburangkasari Dasan Cermen Sandubaya Mataram.