Maherawati, Maherawati, Program Studi Ilmu dan Teknologi Pangan, Fakultas Pertanian, Universitas Tanjungpura, Indonesia
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Vol 6, No 2 (2021): Jurnal Gizi Prima (Prime Nutrition Journal) - Articles
KARAKTERISTIK FISIKO-KIMIA DAN SENSORI KUE STIK IKAN BILIS (STOLEPHORUS HAMILTONII)
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Jurnal Gizi Prima (Prime Nutrition Journal) 2656-2480 Kampus A Poltekkes Kemenkes Mataram, Jurusan Gizi, Jl. Praburangkasari Dasan Cermen Sandubaya Mataram.