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Issue |
Title |
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Vol 9, No 1 (2024): Jurnal Gizi Prima (Prime Nutrition Journal) |
Modification Of Hospital Formula Based On Yellow Pumpkin Flour (Curcubita Moschata) And Egg White Flour For Patients With Diabetic Nephropathy |
Abstract
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Najma Zahara Putri Hilda, Nur Rahman, Fifi Luthfiyah |
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Vol 7, No 1 (2022): Jurnal Gizi Prima (Prime Nutrition Journal) |
MODIFICATION OF THE BEST DIET (REGULARLY LOW ENERGY BALANCED) FOR OBESITY YOUTH |
Abstract
PDF
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Retno Wahyuningsih, Joyeti Darni, Meika Purbowati, Luh Suranadi |
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Vol 8, No 2 (2023): Jurnal Gizi Prima (Prime Nutrition Journal) |
Modigiz Application as an Educational Media for Overweight Teenagers |
Abstract
PDF
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Retno Wahyu Ningsih, Joyeti Darni, Ramadan Wibi Surya Aji |
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Vol 7, No 1 (2022): Jurnal Gizi Prima (Prime Nutrition Journal) |
ORGANOLEPTIC TEST OF PAPAYA JAMS (Carica papaya L.) WITH DIFFERENT SUGAR CONCENTRATIONS |
Abstract
PDF
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Grace Tessalonika, Entin Daningsih, Nurdini Mardiyyaningsih |
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Vol 8, No 2 (2023): Jurnal Gizi Prima (Prime Nutrition Journal) |
Organoleptic Test of Tempe Sticks with The Addition of Ear Mushroom ((Auricularia auricular) for Vegetarian Diet |
Abstract
PDF
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Ana Nur Filiya, Erwin Prasetyo, Sari Risnawati, Sheyla Mutiara, Zahwa Annisa Anshori |
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