| Issue | Title | |
| Vol 8, No 2 (2023): Jurnal Gizi Prima (Prime Nutrition Journal) | Organoleptic Test of Tempe Sticks with The Addition of Ear Mushroom ((Auricularia auricular) for Vegetarian Diet | Abstract PDF |
| Ana Nur Filiya, Erwin Prasetyo, Sari Risnawati, Sheyla Mutiara, Zahwa Annisa Anshori | ||
| Vol 5, No 2 (2020): Jurnal Gizi Prima (Prime Nutrition Journal) | Pemberdayaan Teman Sebaya Dalam Meningkatkan Pengetahuan Gizi Remaja Kelebihan Berat Badan | Abstract PDF |
| Retno Wahyuningsih | ||
| Vol 3, No 2 (2018): Jurnal Gizi Prima (Prime Nutrition Journal) | Pemberian Buah Naga (Hylocereus Polyrhizus) Terhadap Penurunan Kadar Glukosa Darah Pasien DM Di Wilayah Kerja Puskesmas Tanjung Karang | Abstract PDF |
| Tika Hadi, Ni Ketut Sri Sulendri, Fifi Luthfiyah, Aladhiana Cahyaningrum | ||
| Vol 4, No 2 (2019): Jurnal Gizi Prima (Prime Nutrition Journal) | Pemberian Minuman Fungsional Campuran Kedelai dan Pisang Menurunkan Kadar Glukosa Darah Pasien Diabetes Melitus | Abstract PDF |
| Suhaema Suhaema, Fifi Lutfiah, Ni Ketut Sri Sulendri, Tutut Zikria Anjani | ||
| Vol 3, No 2 (2018): Jurnal Gizi Prima (Prime Nutrition Journal) | Pemberian Probiotik Lactobacillus Helveticus Rosell-52 Dan Lactobacillus Rhamnosus Rosell-11 Untuk Mengatasi Konstipasi Pada Usia Lanjut | Abstract PDF |
| Retno Wahyuningsih | ||
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