| Issue | Title | |
| Vol 9, No 1 (2024): Jurnal Gizi Prima (Prime Nutrition Journal) | The Relationship Between Timeliness of Food Distribution and Food Temperature with Lunch Leftovers from Regular Food Diet Patients at Regional General Hospitals | Abstract PDF |
| Sekar Kusumawati Kusumawati | ||
| Vol 9, No 1 (2024): Jurnal Gizi Prima (Prime Nutrition Journal) | The Relationship of Macronutrient Intake with Physical Fitness in Sokowaten Baru Primary School Students | Abstract PDF |
| Ihsan Fahroji, Sunarti Sunarti, Dyah Suryani | ||
| Vol 6, No 1 (2021): Jurnal Gizi Prima (Prime Nutrition Journal) | TINGKAT KEPUASAN PASIEN RAWAT INAP TERHADAP PELAYANAN KONSELING GIZI DI RUMAH SAKIT PUSAT OTAK NASIONAL | Abstract PDF |
| Yessi Marlina, Asti Ramadhani | ||
| Vol 4, No 2 (2019): Jurnal Gizi Prima (Prime Nutrition Journal) | Tingkat Pendidikan, Pengetahuan Tentang Gizi Pengasuh, Asupan Energi Dan Protein Balita Usia 12-59 Bulan | Abstract PDF |
| Risma Wirritiya, Susilo Wirawan, L Khairul Abdi, I Ketut Swiryajaya | ||
| Vol 1, No 1 (2016): Jurnal Gizi Prima (Prime Nutrition Journal) | Tingkat Pengetahuan Ibu Dengan Konsumsi Kalsium Dan Status Gizi Anak SDN 2 Ampenan Kecamatan Sekarbela | Abstract PDF |
| Febriyana Ramdhani Utami, Aladhiana Cahyaningrum, Susilo Wirawan | ||
| Vol 8, No 2 (2023): Jurnal Gizi Prima (Prime Nutrition Journal) | Tuna, Tempe, and Moora-Based Nuggets Prevent Stunting: Organoleptic Tests, Water Content, and ASH Content | Abstract PDF |
| Joyeti Darni, Retno Wahyuningsih | ||
| Vol 9, No 1 (2024): Jurnal Gizi Prima (Prime Nutrition Journal) | Utilization of Green Bean Juice (Vigna Radiata) Added with Cinnamon Powder (Cinnamomum Burmanii) in Lowering Cholesterol Levels in Hypercholesterolemia Sufferers | Abstract PDF |
| Dian Eka Maulida, Retno Wahyu Ningsih, Ni Ketut Sri Sulendri, Joyeti Darni | ||
| Vol 7, No 1 (2022): Jurnal Gizi Prima (Prime Nutrition Journal) | UTILIZATION OF PRINT MEDIA AND VISUAL MEDIA ON ADOLESCENT KNOWLEDGE ABOUT ANEMIA | Abstract PDF |
| Ratna Hamidah, Ratih Kurniasari | ||
| Vol 6, No 2 (2021): Jurnal Gizi Prima (Prime Nutrition Journal) | WHATSAPP BOT “KITA SEHATI (KABAR, INFORMASI, DAN BERITA SEPUTAR KESEHATAN DAN GIZI)”: MEDIA PENYEBARAN INFORMASI GIZI DAN KESEHATAN BERBASIS TEKNOLOGI 4.0 | Abstract PDF |
| Rosyanne Kushargina, Anisa Nurul Syafitri, Ardelia Evani, Sri Laksmi Fitriyani | ||
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