| Issue | Title | |
| Vol 9, No 2 (2024): Jurnal Gizi Prima (Prime Nutrition Journal) | The Effect of Modifying Mendoan Tempeh Recipe into Tempeh Perkedel on the Acceptability of Non-Diet Patients in the Inpatient Room of Lotim Medical Center Hospital | Abstract PDF |
| Fania Ayu Lestari, AASP Chandradewi, I Gde Narda Widiada, Luh Suranadi | ||
| Vol 9, No 1 (2024): Jurnal Gizi Prima (Prime Nutrition Journal) | The Effect Of Moringa Leaves And Banana (Morina) Cookies On Blood Pressure In Hypertensive Patients | Abstract PDF |
| Laily Fitri Handayani, Suhaema Suhaema, Retno Wayuningsih, Ni Ketut Sri Sulendri | ||
| Vol 7, No 1 (2022): Jurnal Gizi Prima (Prime Nutrition Journal) | THE EFFECT OF NUTRITION EDUCATION WITH SOCIAL MEDIA ON CHANGES IN KNOWLEDGE AND DIET QUALITY IN OBESITY WOMEN | Abstract PDF |
| Emilia Alfitri, Ratih Kurniasari | ||
| Vol 9, No 1 (2024): Jurnal Gizi Prima (Prime Nutrition Journal) | The Effect of Nutritional Counseling with Booklet Media on Food Waste in Hypertension Patients at Praya Regional Hospital | Abstract PDF |
| Baiq Asmarani Candra Dewi, Luh Suranadi, Made Darawati, Reni Sofiyatin, I Gde Narda Widiada | ||
| Vol 7, No 1 (2022): Jurnal Gizi Prima (Prime Nutrition Journal) | THE EFFECT OF PARTICIPATORY MODEL ELUCIDATION ON THE PRACTICE OF SUPPLEMENTARY FEEDING (MP-ASI) ON GROWTH STATUS IN 12-24 MONTHS OF CHILDREN IN THE WEST LOMBOK DISTRICT | Abstract PDF |
| Ni Ketut Sri Sulendri, Luh Suranadi, I Nyoman Adiyasa, Irianto Irianto | ||
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